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So far, so good.

The crockpot is filled, turned on and plugged in. There will be borscht tonight!

Got home last night, tossed chicken and veggies together for dinner (we're trying to eat out less, and eat less processed, pre-prepared food), and went to Book Club.

The book I really thought people would absolutely dislike The Good Soldier: A Tale of Passion by Ford Maddox Ford, generated a lot of good discussion. And there was red wine, and good cheese, and good company. I like our Book Club. Next up:
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The crockpot is filled, turned on <b>and</b> plugged in. There will be borscht tonight!

Got home last night, tossed chicken and veggies together for dinner (we're trying to eat out less, and eat less processed, pre-prepared food), and went to Book Club.

The book I really thought people would absolutely dislike <i>The Good Soldier: A Tale of Passion</i> by Ford Maddox Ford, generated a lot of good discussion. And there was red wine, and good cheese, and good company. I like our Book Club. Next up: <a href="http://www.amazon.com/exec/obidos/tg/detail/-/0142001619/qid=1043337305/sr=8-1/ref=sr_8_1/104-8391781-9257521?v=glance&s=books&n=507846"<i>Salt: A World History</i></a>. I've enjoyed his other books, so I'm looking forward to this. It'll be released in paperback next week, so I'll start it then.

Tonight, I'm making a solemn vow to be in bed before 10:30.
Wish me well.